Description
详细：韩国正官庄高丽参（切参）, 年根：2013年产
功效：提神醒脑，补气补血，养颜抗衰，解酒护肝
建议使用方法：
每次可用3g至10g。可用于泡水、炖、煮，也可直接服用。可依据个人喜好调整份量。可单用，也可搭配其他食材或药材。水量可依据个人口味进行调整。
用法一：切片，加入约300ML的热水，中火炖4小时。
用法二：切片，加入约1L的水，煮2小时。
用法三：切片，直接加入热水冲泡至少15分钟后才服用。
用法四：研粉，每次服用1至2茶匙。
Details: Korean Red Ginseng (slices), produced in 2013
Benefits: Boost energy and refresh the mind, Replenish Qi and blood, Improve skin complexion and anti-aging
Tips to use:
3g to 10g can be used each time. It can be used for boiling, double boiling, infused in hot water or taking it directly. The amount can be adjusted according to personal preference. It can be used alone or mixed with other food ingredients or herbs. The amount of water can be adjusted according to personal taste.
Option 1: (Slices) Add about 300ML of hot water, double boil for 4 hours on medium heat.
Option 2: (Slices) Add about 1L of water, boil for 2 hours.
Option 3: (Slices) Add hot water directly and infused for at least 15minutes.
Option 4: (Powder) Take 1 to 2 teaspoons each time.
