Description
性味：味苦干，性凉
功效：润肺散结，化痰止咳
建议使用方法：
每次可用4g-11g。可用于炖、煮。可依据个人喜好调整份量。可单用，也可搭配其他食材或药材。
Benefits: Improve respiratory function, Relieve cough and resolve phlegm
Tips to use:
4g-11g can be used each time. It can be used for boiling and double boiling. The amount can be adjusted according to personal preference. It can be used alone or mixed with other food ingredients or herbs.
Tang –
Mixed with tangerine soup , perfect to cure my sore throat.
Yao –
最近中了手足口症， 吃了几天川贝，很快就恢复了。